Tamago kake gohan: Scoop some rice into a small bowl, and dig a hole in the middle. Crack an egg into the hole. Add a dash of soy sauce. Mix everything together. Optional: Add furikake, pickles, sour plum, fried fish, cod roe.

Noms!  I already do this with lightly fried eggs, so it’s time to get more adventuresome.  And I even have the extras!

Taste Test: Raw eggs Boing Boing

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